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All-Purpose Lemon Tahini Salad Dressing Recipe | Dukkan

All-Purpose Lemon Tahini Salad Dressing Recipe | Dukkan

Tahini is a great base to make a salad dressing with, and owing to its versatile flavor, this tahini salad dressing can be added to any base of greens or vegetables being served as a side dish. 

TAHINI LEMON SALAD DRESSING

CATEGORY

Lunch, Dinner

SERVINGS

4-6

PREP TIME

30 minutes

Author: Dukkan Foods


INGREDIENTS

 

  • ¼ cup extra virgin olive oil 
  • ½ cup Dukkan tahini 
  • 2 tablespoons Greek yogurt 
  • ¼ cup lemon juice 
  • 2 large cloves of garlic 
  • Pinch of paprika
  • ¼ cup skimmed milk 
  • Sea salt and freshly ground black pepper to taste

      DIRECTIONS

       

      Step 1

      Mince the garlic finely with a garlic press.

       

      Step 2

      Combine with the olive oil, tahini, lemon juice, paprika and yogurt. Combine and mix until smooth either by hand or in a food processor. You might want to thin it by watering it down with some milk. Do this bit by bit until you get to the consistency you prefer. We enjoy a dressing that is neither too thick nor too runny.

      Hot tip: You can grate parmesan cheese or add thin slivers to a salad to add additional flavor that would work well with the zest of the lemon and the nuttiness of the tahini.

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