
HOT TODDY WITH ANISE TEA
CATEGORY
Drinks
SERVINGS
2
PREP TIME
30 Minutes
INGREDIENTS
1 cup water
3 cups sugar
2 teabags Dukkan Anise Tea
3 ounces whiskey OR
3 ounces rum OR
3 ounces brandy
2 tablespoons honey
Juice of 2 lemons
Step 1:
Boil the sugar with 1 cup of water with the anise tea bags so as it steeps it flavors the simple syrup. Once the water and sugar boils and starts to form the simple syrup, remove the tea bags.
Step 2:
Boil 2 cups of water. Pour into individual mugs and then top off by dividing the simple syrup, honey, whiskey and lemon juice equally. Serve and enjoy warm.